Crowds get a Taste of Shetland during Up-Helly-A’
Alistair Munro
The Shetland Museum and Archives hosted Taste of Shetland’s Up-Helly-A’ event today (Mon).
Delicious smells wafted downstairs from Hay’s Dock Café tempting visitors upwards to see the
local food stalls and have a plate of something fine to eat.
Downstairs there were cookery demonstrations.
Becky Robertson, marketing officer for Taste of Shetland, said: “We were really delighted to see the turnout today and so many people had turned up to show their support and get something to eat and visit all the member stalls.”
